Chocolate Peanut Butter Smoothie Bowls (Printable)

Creamy blended cocoa and peanut butter bowl topped with banana, granola, and chocolate.

# What You Need:

→ Smoothie Base

01 - 1 cup vanilla low-fat Greek yogurt
02 - 1 banana, sliced and frozen
03 - 2 tablespoons peanut butter
04 - 1 tablespoon unsweetened cocoa powder
05 - 1/2 cup ice cubes

→ Toppings

06 - 1/2 banana, sliced
07 - 1 tablespoon dark chocolate, finely chopped
08 - 1/4 cup granola
09 - 1 teaspoon peanut butter

# How-To:

01 - Combine Greek yogurt, frozen banana, peanut butter, cocoa powder, and ice in a blender. Blend until completely smooth and creamy.
02 - Transfer the smoothie mixture into a bowl.
03 - Arrange sliced banana, chopped chocolate, and granola on top. Drizzle with peanut butter and serve immediately.

# Expert Advice:

01 -
  • It feels like dessert but fuels you like a real meal, no guilt required.
  • You can make it with one hand still half asleep, and it still turns out perfect.
  • The toppings make every spoonful different, so you never get bored halfway through.
02 -
  • If your banana isn't frozen, the bowl will be thin and sad, so always keep a stash of sliced bananas in the freezer.
  • Don't blend it too long or the ice will start to melt and turn everything watery instead of thick and creamy.
03 -
  • Add a pinch of sea salt to the base before blending, it makes the chocolate and peanut butter flavors pop like magic.
  • Use a shallow, wide bowl instead of a deep one so you get toppings in every single spoonful.
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