Small Plates & Starters

Spicy jalapeños filled with creamy crabmeat, Cajun-seasoned and baked golden—an irresistible Southern appetizer.

Crisp cucumbers, carrots, and golden tofu in creamy sesame-ginger dressing for a satisfying Asian-inspired meal.

Golden asparagus spears with crispy Asiago-panko coating, smoked paprika, and garlic. Perfectly tender inside with irresistible crunch.

Roasted Japanese tea meets creamy milk and aromatic cinnamon in this chilled fusion beverage.

A vibrant toast featuring creamy burrata, juicy peaches, and honey, ideal for a fresh spring brunch.

A vibrant drink mixing watermelon, lime, mint, and sparkling waters for a refreshing twist.

Spicy, creamy filling with bacon, jalapeños, and cheddar elevates deviled eggs for easy appetizers.

Golden pastry wraps around cocktail sausages served with a tangy mustard-honey sauce.